Avenue Saint Charles

From Louisiana to Oregon

Avenue Saint Charles has been bringing "who dat" to Beaverton since 2019. Drawing from Chef/Owner Tyler Auton's Acadian (Cajun) roots and his extensive culinary training, Avenue Saint Charles serves the same authentic Creole and Cajun food one will find in the great city of New Orleans.

From using ingredients such as dried red beans, po-boy bread, and crawfish tails sourced directly from Louisiana to employing time-honored techniques and recipes, we bring the flavor of the Big Easy to Oregon.

We're located at the BG Food Cartel Pod in Beaverton, Oregon. We're tucked in the corner, but head straight ahead from either entrance and you should run into us. We hope to see y'all soon and Who Dat!